This grand Neo-Gothic library is one of the architectural gems of Manchester, designed by architect Basil Champneys in 1889 and opened to the public in 1900. The library was a gift to the city by Enriqueta Rylands in to honor her late husband John Rylands, a famous industrialist and the city’s first multimillionaire.
Meanwhile, Lowe’s has outdoor furniture deals like this Garden Treasures 5-piece patio set, on sale for $398. That’s 43% off the list price of $698.
Investing in your hobbies is one of the best ways to shake off stress. Is there anything better than sitting in a chair that provides a soothing massage while you are trying to unlock the next achievement?
Opened: 2017Pitmasters: Reid Guess, Cade Mercer, and Charles DeasonPro tip: Try the brisket in a bowl of ramen, which comes from the Koko Ramen truck across town.
Of course, if you’re looking for something larger or smaller there are plenty of options, including an ottoman, armchair, sofa, and many others.
Opened as a passion project by McFarland, who works full-time in the oil and gas industry, and Michna, a full-time firefighter, Reveille has turned into a weekend barbecue destination for fans (it’s about a fifty-mile drive from Houston). The two friends have brought on Elkins, most recently of Feges BBQ, to help expand the menu and the operating hours. Try the peppery brisket, peppery turkey, or peppery beef ribs (there’s a trend with the seasoning here). The Taco Sausage tastes exactly like its name suggests; you’ll also do well ordering one of their ever-changing specialty sausages like the Banh Mi and Double IPA. 37421 FM 1774, 281-857-4338 and 346-413-3060. Open Thur–Sun 11–sold out.
The home has five bedrooms, with the possibility to convert the lower level’s larger guest room into a media room, according to the release.
Boren is banking on Rockdale with his new barbecue truck, despite the recent closings of the Sandow Power Plant and the hospital. But the truck’s location, right on U.S.?79, in the center of town, seems to be working for it, judging from the happy customers filling up the picnic tables on a Saturday. In the works are a stage for live music and a series of gardens to grow ingredients. There’s nothing to avoid on the menu of well-smoked barbecue, but I find myself drawn to the bevy of sausages. An all-beef variety brings the Texas barbecue flavor; a little heat comes with the jalape?o link; and the pico de gallo sausage is like a smoked version of chorizo. Add a Nutter Butter banana pudding for dessert. 449 W.?Cameron Ave, 512-688-7889. Open Wed–Sun 10:30–sold out (limited menu on Wed).
Whatever your preference for color scheme for your holiday dining table, traditional or contemporary style, try to add a bit of vintage charm. This will be sure to start the dinner conversation.
There are four programmable height settings, but setting them wasn’t intuitive. You need to press the number and "M" button together for a couple seconds to set the height you want it to remember. Then, when you want it to go to that height, you press the number twice. Once I got the hang of it, adjusting from sitting to standing and back became second nature.
First of all, it’s totally waterproof, which will come in handy when you’re enjoying some fresh watermelon and juicy burgers, and suddenly there’s a downpour — you’ll wish the hamburger bun was waterproof too!
I thought about extending the saloon seating into the corner, where it would have made a lovely, snug spot in a seaway. However, not having a chart table at all might be a drawback if I eventually decide to sell.
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